Muirhead
Cold Pasta Salad
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½ Rotini Pasta (cooked)
½ lb. Julienne roast beef
sweet red pepper, ¼" diced
2 tbsp. parsley, chopped
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1 cup mayonnaise
4 stalks celery, sliced
1 tsp lemon juice
2 Muirhead Horseradish Mustard tbsp
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Cook and cool pasta, according to package directions. Combine mayonnaise and mustard, then combine with remaining ingredients. Toss, adjust salt and pepper. Serves 4.
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Muirhead of Ringoes, NJ Inc.
43 Hwy 202
Ringoes, NJ 08551
www.muirheadfoods.com
1-800-782-7803
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