Muirhead Green Tomato Mincemeat Bars |
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FILLING 1 jar Muirhead Green Tomato Mincemeat BASE AND TOPPING 1-1/3 cups uncooked oatmeal ½ cup all-purpose flour ¼ cup sugar ¼ cup coconut or chopped nuts ½ cup butter |
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| Preheat oven to 350° F. Combine oatmeal, flour, sugar, and coconut or nuts. Cut in butter until mixture resembles coarse crumbs. Reserve 1 cup. Press remaining crumbs firmly in bottom of ungreased 8x8-inch pan. Place Muirhead mincemeat in bowl and warm in microwave for 20 sec. Spread evenly over crumb bottom. Sprinkle with reserved crumbs and press lightly. Bake for 30-40 minutes or until golden brown. Cut into bars. Serves 16. | ||
| Muirhead – 2003 | ||
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