Reduced Fat Oatmeal Cookies with Muirhead Cinnamon Apple Butter |
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1 jar
Muirhead
Cinnamon Apple Butter ½ cup firmly packed brown sugar ½ cup white sugar 2 eggs 1 tsp vanilla 1½ cups all-purpose flour 1 tsp baking soda 3 cups oatmeal 1 cup dried cranberries |
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| Preheat oven to 350 °. Cream together Muirhead apple butter and sugars. Beat in eggs and vanilla. Mix in flour and baking soda. Stir in oatmeal and cranberries. Drop by spoonfuls onto parchment paper on a baking sheet and bake for 10-12 minutes. | ||
| Muirhead – 2001 | ||
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