Blueberry Butter Pancakes
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2 cups pancake mix
2 eggs
1 ¾ cups milk
½ cup Muirhead Blueberry Butter
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Stir ingredients until blended. Grease and heat griddle. Ladle mix onto a hot griddle. Cook pancakes until golden. Serves 4.
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| Muirhead – 2007 |
Muirhead of Ringoes, NJ Inc.
43 Hwy 202
Ringoes, NJ 08551
www.muirheadfoods.com
1-800-782-7803
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